Events Calendar |
|
The Harvest Table
Date: November 4, 2015
Time: 6:00 PM - 8:00 PM
Event Description
Brisk weather changes our appetite and cravings. This contemporary Harvest Table Menu reflects a healthy dose of veggies yet satisfies our new cold, weather cravings. $75 per person
Menu:
- Creamy Beet Dip with Crudités
- Provencal Tian of Vegetables
- Tartelette—Potato, Bacon and Onion Gratin
- Pork Tenderloin with Smoked Cinnamon Glaze
- Apple Tart with Apple Brandy Infused Whipped Cream
